Beef Steak Mince 10 x 200g
Description
Our Beef Steak Mince hails from the steak trimmings of cattle reared on UK and EU farms.
Our lovely butchers then immaculately hand trim each cut before grinding, resulting in a flavoursome mince with only 7.5g of fat per 100g serving - a perfect fat ratio for all manner of dishes, from homemade burgers to cottage pies, as well as pasta sauces.
Better still, this sensational meaty marvel also has roughly 20g of protein per serving - now that's balanced cooking!
Cooking Tip - make the most out of your mince whatever the dish by browning nicely and adding a good dash of Worcestershire sauce...
Nutritional Info
| Nutrients | Per 100g | Per 100g Serving |
|---|---|---|
| Energy (kJ) | 633 | 633 |
| Energy (kcal) | 151 | 151 |
| Fat | 7.5g | 7.5g |
| of which saturates | 3.3g | 3.3g |
| Carbohydrate | 0.0g | 0.0g |
| of which sugars | 0.0g | 0.0g |
| Fibre | 0.1g | 0.1g |
| Protein | 20.9g | 20.9g |
| Salt | 0.22g | 0.22g |
Ingredients
Beef (100%).
Percentage of fat content under 10%.
Percentage collagen /meat protein ratio under 15%.
Origin: UK & EU
Storage and Prep
Customers combine with...
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2 for £7
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Ingredients & Allergens
Nutrients Per 100g Per 150g Serving Energy (kJ) 915 1372 Energy (kcal) 219 328 Fat 13.0g 19.5g of which saturates 5.0g 7.5g Carbohydrate 11.4g 17.1g of which sugars 9.8g 14.7g Fibre 0.9g 1.4g Protein 14.2g 21.3g Salt 0.87g 1.31g Ingredients
Pork Ribs (77.77%), BBQ Sauce [Water, White Sugar, BBQ Powder (Modified Tapioca Starch, Colour (Plain Caramel), Sugar, Salt, Smoke Flavouring, Yeast Extract, Onion Powder, Garlic Powder, Ground Spices (Chilli, Black Pepper), Sunflower Oil), White Wine Vinegar, Tomato Puree], BBQ Rub (Spices, Sugar, Salt) and Smoke Flavouring.
Allergy advice: For allergens, see ingredients in bold.
Storage
Keep refrigerated and consume by the use by date. Once open, consume within 24 hours. These have previously been frozen and defrosted under controlled conditions. Not suitable for refreezing.
Prep
Microwave: (5 minutes) Place pouch onto a microwave-safe plate and puncture several times. Heat for 5 minutes. Let rest for 1 minute before serving.
Boiling: (10 minutes) Place unopened pouch into a large pan of boiling water. Return to a boil. Lower the heat and simmer for 10 minutes (do not let the pain boil dry).
Oven: (20-25 minutes) Remove all packaging, and place ribs in an ovenproof dish. Place dish in the center of a pre-heated oven and cook for 20-25 minutes at 200C. Remove dish from oven and serve.
Warning: Use caution when opening this product after heating, escaping steam can cause burns!
The above instructions are guidelines only. Make sure the product is piping hot before serving.
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Ingredients & Allergens
Origin: UK & EU
Nutrients Per 100g Per 114g Serving Energy (kJ) 662 754 Energy (kcal) 158 180 Fat 7.4g 8.4g of which saturates 3.3g 3.8g Carbohydrate 4.9g 5.6g of which sugars 0.1g 0.1g Fibre 0.0g 0.0g Protein 18.0g 20.5g Salt 1.2g 1.37g Ingredients
Beef (87%), Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Dextrose, Rice Flour, Dried Onion (Sulphite), Salt, Spices, Sugar, Yeast Extract, Preservative E221 (Sulphite), Antioxidant (Ascorbic Acid), Water.
Allergy advice: For allergens, see ingredients in bold.
Warning: Packaged in a protective atmosphere
May contain: Gluten
Storage
Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Freeze before the use-by date. Defrost thoroughly before cooking and once defrosted, consume within 24-hours.
Prep
Preheat the oven to 200°C / 180°C fan / gas 6. Place on a baking tray and place in the oven. Cook for 18 - 22 minutes. Turn occasionaly. Ensure thoroughly cooked.
£3.00£3.00 - £5.29Current price £3.00In StockLevel up your burger game with one of our most popular beefy delights to date - say hello to our sensational Steak Burgers.Made just for you by our...
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Ingredients & Allergens
Nutrients Per 100g Per 25g Serving Energy (kJ) 1177 294 Energy (kcal) 279 69 Fat 4.2g 1.1g of which saturates 0.2g 0.1g Carbohydrate 52.0g 13.0g of which sugars 42.0g 10.5g Fibre 0.0g 0.0g Protein 4.2g 1.1g Salt 25.0g 6.25g Ingredients
Sugar, Salt, Smoked Paprika (15%), Dried Red Bell Pepper, Dried Onion, Black Pepper, Cumin, Dried Garlic (2%), Ground African Bird's Eye Chilli, Coriander, Rapeseed Oil, Parsley, Allspice, Maltodextrin, Acidity Regulator (Citric Acid), Anti-Caking Agent (Silicon Dioxide), Smoked Salt.
Allergy Advice:Â For allergens, see ingredients in bold.
Storage
Store in a cool, dry place.
Prep
Ready to eat
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10 for £5
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Ingredients & Allergens
Nutrients Per 100g Per 20g Serving Energy (kJ) 2223 444 Energy (kcal) 532 106 Fat 29.0g 5.8g of which saturates 2.5g 0.5g Carbohydrate 53.0g 10.6g of which sugars 0.7g 0.1g Fibre 5.9g 1.2g Protein 7.6g 1.5g Salt 1.5g 0.3g Ingredients
Popping Corn (74%), Rapeseed Oil, Sea Salt.
Allergy Advice: For allergens, see ingredients in bold.
Warning: May contain un-popped corn kernels.
May contain: Nuts, Milk, Wheat, Soya
Storage
Store in a cool, dry place, away from direct sunlight.
Prep
Ready to eat straight from the pack
Beef Steak Mince 10 x 200g