Uruguayan sirloin steaks - 10 x 200g
Description
Love sirloins? Then you're going to want to check these out...
Introducing our Uruguayan Sirloin steaks!
Sourced from cattle reared on the open pastures of the Pappas region, these hand-trimmed delights are a beautiful super-meaty marvel brimming with a rich flavour profile and buttery texture.
They're also deliciously healthy thanks to their low levels of sat fat, high protein content and outstanding Omega 6 & 3 ratios!
Sourced frozen and carefully defrosted under strict controlled conditions to maintain their tasty succulence, you can enjoy these superstar delights as soon as they land on your doorstep.
Cooking Tip - Cook on high for 2-3 minutes each side then reduce and cook for a further 2 minutes each side for a rare steak or 3 for medium rare.
Nutritional Info
| Nutrients | Per 100g | Per 200g Serving |
|---|---|---|
| Energy (kJ) | 837 | 1674 |
| Energy (kcal) | 201 | 402 |
| Fat | 12.7g | 25.4g |
| of which saturates | 5.6g | 11.2g |
| Carbohydrate | 0.1g | 0.2g |
| of which sugars | 0.1g | 0.2g |
| Fibre | 0.0g | 0.0g |
| Protein | 21.6g | 43.2g |
| Salt | 0.2g | 0.4g |
Ingredients
Beef (100%).
Allergy advice: For allergens, see ingredients in Bold.
Origin: Uruguay
Storage and Prep
Heat a frying pan over a high heat for 2-3 minutes. Place in a dry pan and cook over a high heat for 2-3 minutes. Place in a dry pan and cook over high heat for 1 minute each side. Reduce heat and contine to cook for a further 2 mins each side (rare), 3 minutes each side (medium) or 4 minutes each side (well done). Allow steak to rest before serving.
Customers combine with...
-
2 for £7
i
Ingredients & Allergens
Nutrients Per 100g Per 150g Serving Energy (kJ) 915 1372 Energy (kcal) 219 328 Fat 13.0g 19.5g of which saturates 5.0g 7.5g Carbohydrate 11.4g 17.1g of which sugars 9.8g 14.7g Fibre 0.9g 1.4g Protein 14.2g 21.3g Salt 0.87g 1.31g Ingredients
Pork Ribs (77.77%), BBQ Sauce [Water, White Sugar, BBQ Powder (Modified Tapioca Starch, Colour (Plain Caramel), Sugar, Salt, Smoke Flavouring, Yeast Extract, Onion Powder, Garlic Powder, Ground Spices (Chilli, Black Pepper), Sunflower Oil), White Wine Vinegar, Tomato Puree], BBQ Rub (Spices, Sugar, Salt) and Smoke Flavouring.
Allergy advice: For allergens, see ingredients in bold.
Storage
Keep refrigerated and consume by the use by date. Once open, consume within 24 hours. These have previously been frozen and defrosted under controlled conditions. Not suitable for refreezing.
Prep
Microwave: (5 minutes) Place pouch onto a microwave-safe plate and puncture several times. Heat for 5 minutes. Let rest for 1 minute before serving.
Boiling: (10 minutes) Place unopened pouch into a large pan of boiling water. Return to a boil. Lower the heat and simmer for 10 minutes (do not let the pain boil dry).
Oven: (20-25 minutes) Remove all packaging, and place ribs in an ovenproof dish. Place dish in the center of a pre-heated oven and cook for 20-25 minutes at 200C. Remove dish from oven and serve.
Warning: Use caution when opening this product after heating, escaping steam can cause burns!
The above instructions are guidelines only. Make sure the product is piping hot before serving.
£5.95£5.95 - £5.95Current price £5.95In StockSweet, sticky and scrumptiously smokey - our juicy BBQ Pork Ribs are treat you don't want to miss.Inside each 450g pack you'll find a lovely rack o...
View full details -
i
Ingredients & Allergens
Nutrients Per 100g Per g Serving Energy (kJ) 0 Energy (kcal) 0 Fat g 0.0g of which saturates g 0.0g Carbohydrate g 0.0g of which sugars g 0.0g Fibre g 0.0g Protein g 0.0g Salt g 0.0g £2.50£2.50 - £2.50Current price £2.50In StockThe best way to preserve the goodness of your lean meat is by freezing it and with our 7"x9" bags it's never been simpler! Our Freezer Bags (7" x 9...
View full details -
Save £12.51
i
Ingredients & Allergens
Nutrients Per 100g Per g Serving Energy (kJ) 0 Energy (kcal) 0 Fat g 0.0g of which saturates g 0.0g Carbohydrate g 0.0g of which sugars g 0.0g Fibre g 0.0g Protein g 0.0g Salt g 0.0g Ingredients
MAY CONTAIN ALLERGENS Products in this bundle will vary day to day. So please be aware if you have any allergies this bundle is not for you as may contain any of the 14 major allergens.
Minimum shelf life of products: 1 - 3 Days
Please refer to product packaging for full details
Lucky Dip Meat Selection (Minimum worth: £22)
£22.50£9.99In StockMAY CONTAIN ALLERGENSProducts in this bundle will vary day to day. So please be aware if you have any allergies this bundle is not for you as may c...
View full details -
3 for £9
i
Ingredients & Allergens
Origin: EU
Nutrients Per 100g Per 100g Serving Energy (kJ) 815 815 Energy (kcal) 195 195 Fat 13.0g 13.0g of which saturates 5.0g 5.0g Carbohydrate 5.2g 5.2g of which sugars 0.9g 0.9g Fibre 0.4g 0.4g Protein 15.0g 15.0g Salt 1.4g 1.4g Ingredients
Pork (80%), water, crumb (rice flour, dextrose, vegetable fibre, salt, emulsifier (e471), natural caramel colouring, spices), pea starch, cheddar cheese (Milk) (4%), salt, chilli (2%), spices, sodium diphosphate (e450), flavour enhancer (e621), preservative (e223) (Sulphur Dioxide), flavourings (spice & herb extracts), antioxidant (e300). Filled into a synthetic beef collagen casing.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.
Warning: While every care has been taken to remove bones, some may remain.
Storage
Keep refrigerated. Once opened, keep refrigerated and consume within 24hrs. Suitable for freezing. freeze on day of purchase and consume within one month. once defrosted, do not re-freeze.
Prep
Cook thoroughly until piping hot and juices run clear.
Jumbo Chilli and Cheese Pork Sausages
£3.50£3.50 - £3.50Current price £3.50In StockAdd a little spice to your BBQ season with these superstar Jumbo Chilli & Cheddar Cheese Sausages!Made with 80% prime pork sourced from UK and ...
View full details
Uruguayan sirloin steaks - 10 x 200g