Meat Feast Pasta
Description
Let's chat about the ultimate comfort meal that doesn't skimp on taste or health…
Introducing our delightful penne dish, brimming with the goodness of tender chicken pieces and smoky chorizo, all nestled in a sumptuously rich ragu sauce.
To make things even better, it's topped with a generous dash of low-fat cheese, giving that creamy texture and flavour we all crave, without the extra calories.
Now, imagine tucking into this hearty bowl, knowing it’s only 432 calories.
Plus, with a fabulous 30.4g of protein, it keeps you powered up, and the 47.7g of carbs provide all the energy you need throughout the day.
It strikes the perfect balance for anyone aiming to enjoy a delicious, nutritious meal while sticking to their healthy eating goals.
Nutritional Info
| Nutrients | Per 100g | Per 320g Serving |
|---|---|---|
| Energy (kJ) | 569 | 1820 |
| Energy (kcal) | 135 | 432 |
| Fat | 4.0g | 12.8g |
| of which saturates | 1.4g | 4.5g |
| Carbohydrate | 14.9g | 47.7g |
| of which sugars | 1.2g | 3.8g |
| Fibre | 0.9g | 2.9g |
| Protein | 9.5g | 30.4g |
| Salt | 0.6g | 1.92g |
Ingredients
Cooked Pasta (38%) (Water, Durum Wheat Semolina (contains Gluten)), Cooked Chicken Breast (14%) (Chicken, Salt), Tomatoes, Water, Cooked Minced Beef (8%), Low Fat Mature Cheese (Milk), Chorizo (Pork (91%), Pork Fat, Salt, Spices, Dextrose, Antioxidants: E301, Extracts of Rosemary, Spice Extracts, Flavouring, Acidity Regulator: Citric Acid, Starter Culture, Preservative: Sodium Nitrite), Carrots, Onions, Red Wine, Tomato Purée, Cooked Pork (Pork (96%), Salt, Ground Paprika, Ground Chilli Powder, Fennel Seeds), Roast Beef Stock (Water, Beef Bones, Yeast Extract, Salt, Beef Fat, Concentrated Lemon Juice), Celery, Garlic Purée, Cornflour, Rapeseed Oil, Olive Oil, Dried Herbs (Oregano, Rosemary, Basil), Rosemary, Sundried Tomatoes (Tomatoes, Salt), White Wine Vinegar, Reduced Sodium Salt, Cracked Black Pepper, Salt, Dried Garlic, Ground Black Pepper.
Allergy advice: For allergens, including cereals containing Gluten, see ingredients in bold.
Warning: Contains alcohol.Although extra care has been taken to remove all bones some may remain.
May contain: Crustaceans, Eggs, Fish, Soya, Mustard, Molluscs, Sulphites
Storage and Prep
Keep refrigerated or freeze as soon as possible and always within the use by date. Once defrosted, consume within 24 hours. Defrost thoroughly before use.
Needs cooking.
Microwave.
Cook from chilled: 4 minutes (900W).
Cook from frozen: 8 minutes (900W).
Remove sleeve. Pierce film lid. Heat on full power. Leave to stand for 1 minute after cooking. Stir well before serving.
Oven.
Cook from chilled: 25 minutes (190°C / Fan 170°C/ Gas 5)
Cook from frozen: 40 minutes (190°C / Fan 170°C/ Gas 5)
Remove sleeve and pierce film lid. Place on a baking tray in the centre of a preheated oven. Leave to stand for 1 minute. Stir well before serving.
Important: All appliances vary, these are guidelines only. Ensure piping hot throughout before serving. Take care on handling hot tray.
Meat Feast Pasta